With a handle of vodka and this jarred product from Trader Joe's, your usual martini can get an easy and simple spring ...

Preparation for a Wet Martini is simple: Combine two parts gin to one part dry vermouth, stir until chilled, then strain and garnish with a lemon twist. The Wet Martini style had a resurgence in ...

Is a lemon drop martini an actual martini? No. Yet, for those who love the idea of a martini but need more than a spritz of lemon zest (or spoonful of olive juice) to tame their booze, it sure is ...

I love a tipple with brunch on the weekends and was lightly disappointed that we forgot to grab the fixins for a Bloody Mary ...

When ready to serve, remove glass from freezer and pour chilled Martini into glass. If garnishing with olives, serve them in a dish on the side. If using a lemon twist, express it over the surface ...

This jam jar martini, or jar-tini, has very few ingredients, but it really packs a punch of flavor. The strawberry preserves ...

In the original film, Emily serves up the secret to a “real martini”: a frozen glass, frozen gin, minimal vermouth and, most importantly, a lemon twist. “And don’t add f—cking ice.

Strain the martini into the chilled coupette using a hawthorne cocktail strainer. If you don’t have a strainer, any kitchen sieve will work just as well. Garnish with the lemon twist or olive.