FITCHBURG — Spring is just around the corner and that means maple season is in full swing at Hollis Hills Farm and other spots in the region and beyond. The public is once again invited to watch ...

The sweet smell of sap being boiled down to make maple syrup and the scent of maple donuts baking filled the air at Hollis Hills Farm this past weekend. Skip to content. All Sections.

Visit with Hollis Hills Farm's owner and a first-generation farmer to learn about the history and process of making maple syrup, a New England tradition dating back centuries.

shayna: the result, a greener, cleaneray w to make maple syrup at hollis hills. 90,000 gallons of it in 2019. >> we're able to make a lot of maple syrup on a small amount of wood and energy.

Massachusetts maple syrup doesn’t get as much love as the Vermont variety, but in a word, it’s delicious. Skip to content. NOWCAST NewsCenter 5 at 11.