You'll need some baking basics -- granulated sugar, sweetened condensed milk, whole milk ... Cut the other mango into slices or cubes for topping the flan. Refrigerate the mango that will be ...

For a lighter pudding, use half evaporated milk and half water ... Put the 550 grams 19 ½ oz) of mango flesh in a food processor or blender. Add the evaporated and condensed milks and purée ...

Mix together the condensed milk, cream and mango pulp. Take the mould out of the freezer and prise the kulfi out with the help of a knife, into an individual serving bowl.

In India, various mango dishes are made. From sweet & creamy aamras that are mango puree, refreshing lassi, and last but not ...

Sweeten to taste with the condensed milk. Place nata de coco, palm fruit, white beans, red mung beans, sago and mango in a tall clear glass until ⅓ filled. Fill each glass with the crushed ice.

Make mouthwatering chilled mango ice cream this summer without using an ice-churner. Blend mango puree, condensed milk, and heavy cream, and then freeze it. A sweet and spicy dish that combines ...

Cool and transfer to mango water. Refrigerate before serving. Bake the cake as per the instructions. Meanwhile, mix the condensed milk, evaporated milk, and coconut milk. Once the cake is done and ...