These soft and chewy homemade Bavarian pretzels come with a savory beer cheese for optimal dipping and dunking.

As an extra precaution, to neutralize any lingering lye solution, pour a bit of vinegar down your drain and wipe your ...

Prepare the starter the day before baking. Combine all the ingredients in a bowl and mix with your hand or a spatula until all the flour is incorporated. Cover with clingfilm and leave to stand at ...