When it comes to “mom hacks,” I’m always deciding whether the idea will realistically work for my family or not.

INGREDIENTS. 1/3 cup whole-grain mustard. 3 tablespoons fresh lemon juice. Salt and freshly ground black pepper to taste. 3 1/2 tablespoons extra-virgin olive oil ...

Shredded leg and thigh meat from an herb- and lemon-stuffed rotisserie chicken 2 cups small heirloom tomato wedges (cut from about 10 ounces assorted heirloom tomatoes) 1/2 cup chopped assorted ...

I'm a mom of 4 and a Costco executive member. I turn Costco's $5 rotisserie chicken into tasty meals the whole family enjoys, from chili to tostadas.

Make congee using chicken broth and rice (you can even toast the rice in chicken fat first if you want), then shred the chicken and add it in when it’s almost done.Recommended by: 886 chef-owner ...

Sprinkle chicken thighs with kosher salt and black pepper. Place chicken, skin side down, in a large cast-iron skillet over medium. Cook until fat is rendered and skin is crispy, about 15 minutes.