Equally as important are fresh herbs and spices, which are what take chicken noodle soup from zero to 100. And they're especially important when you're cooking chicken soup in an Instant Pot.

Turn the stove down to medium heat. Place the butter in the pot with the carrots and onions. Add the garlic and sauté for 1-2 minutes until the garlic is fragrant. Place the flour to the pot and ...

Chicken: Brown boneless, skinless chicken breasts in the pot before preparing the rest of the soup. If you like dark meat, you can use boneless, skinless chicken thighs instead.

Set the Instant Pot to the sauté function and cook the soup for 10 minutes to thicken it. Using your hands, tear the chicken into small pieces and return it to the Instant Pot.

Chicken soup could be the cure. Here’s an easy soup stock recipe (Instant Pot and stovetop versions). Roasted chicken stock, a golden elixir that starts with the leftover carcass of a roasted ...