There are some desserts that just sing of sunshine and happiness, and this Elegant Lemon Blueberry Cake is definitely one of them. With its bright, tangy lemon flavor perfectly complementing the sweet ...

Today we offer our blueberry lemon sheet cake for your consideration. It is simple to prepare yet full of flavor, which gives ...

Preheat oven to 350 degrees. In a bowl, place the blueberries and sprinkle with 1 tablespoon of flour. Toss to coat blueberries with the flour. (This will help the blueberries from sinking in the ...

If You’re Making Lemon Cream Cheese Dump Cake, a Tip If you can’t find lemon pie filling, prepare 1 (3.4-ounce) box lemon instant pudding and pie filling with 2 cups whole milk as a substitute.

Lemon Blueberry is a delightful combination of Nothing Bundt Cakes’ beloved lemon cake baked with natural wild blueberries and crowned with the brand’s signature cream cheese frosting, making it the ...

Line a 9-inch-square baking dish with enough aluminum foil to be able to grab edges. (This will help get the frozen ice cream sandwiches out so much easier, so don’t skip this step.) Crush ...

The lemon blueberry cake is available until June 1, while supplies last, the bakery said. McClatchy News reached out to Nothing Bundt Cakes for more information April 9 and was awaiting a response.

Spread ice cream mixture over cookie mixture (the top should be flat), then press remaining cookie mixture gently on top of ice cream. Cover and freeze at least 6 hours or until firm.

The lemon blueberry cake is available until June 1, while supplies last, the bakery said. McClatchy News reached out to Nothing Bundt Cakes for more information April 9 and was awaiting a response.

Try no-churn strawberry ice cream and blender cake. Summer berries shine in cakes and homemade ice cream. By Christopher Kimball Globe Correspondent,Updated June 24, 2025, 4:28 a.m.