Hodo Lightly Fried Chili Crisp Tofu — A fiery, umami-packed blend with notes of garlic, onion, and crispy chilies. Inspired ...

U.S. tofu and plant-based food brand Hodo has launched a new Lightly Fried Tofu range in three on-trend flavors: ...

Sometimes I think we Westerners — or many of us, anyway — have it all wrong when it comes to tofu. We think we have to press it; we don’t. We think we can’t freeze it; we can.

Three bases (rice — white or seven-grain, glass noodles, salad), four proteins (Korean fried chicken, Angus beef bulgogi, soy-braised pork or cold tofu) and a host of house-made toppings and ...