Firoz Chuttipara, known for his traditional cooking videos, is moving away from long-form YouTube content to focus on short ...

After years of dreaming of exploring Kerala, I landed in Trivandrum in January 2020 to embark on an Indian food tour.

Whether it is a mid-week craving, weekend comfort, or a discovery walk through regional cuisines, this guide to the city's ...

Yorkshire’s bold new South Indian restaurant, Kerala Canteen, has launched its brand-new menu - a full-flavour tribute to the fiery, soulful food of Kerala, with a twist.

Instructions: In a large stockpot, combine chicken legs, bones, ginger, curry leaves, red chiles, black peppercorns, cardamom pods, mace pods, turmeric, salt and 8 cups of water. Bring to a boil ...

It’s a lighter bite.” $18 3. Pork Chop Peralan “Kerala is one of the only states that serves beef and pork, since it’s religiously diverse. We do a chop with collard greens and a yucca cake.

“I fell in love with Vinod and Kerala cuisine around the same time, 20 years ago when we met,” said Pak. “Coconut is life. Coconut oil, coconut milk, coconut chips, roasted coconut.

Sun Messenger Taste of Kerala brings southern India cuisine to Mayfield Heights Updated: Jul. 16, 2011, 2:15 p.m. | Published: Jul. 16, 2011, 1:15 p.m. By Faith Boone, Sun News MAYFIELD HEIGHTS -- ...

Custom Kerala Tours for Families, Friends, and Solo Travellers Now Live on - Kerala is calling — and now, it’s more personal ...