These Sourdough Thumbprint Cookies are sweet and buttery, with a delicious raspberry almond flavor. Made with sourdough discard, they're a fun twist on a classic Christmas cookie recipe you'll ...

How To Make Thumbprint Cookies This dough is nice and soft but sturdy enough to roll into balls. Mix the cookie batter: Cream the butter, sugar, egg yolk and vanilla in a large mixing bowl. You ...

Press centers with your thumb and place 1 teaspoon of jam in the center. Bake in a 375-degree oven for 10 to 12 minutes or until edges are lightly browned. Cool cookies on a wire rack.

Press centers with your thumb and place 1 teaspoon of jam in the center. Bake in a 375-degree oven for 10 to 12 minutes or until edges are lightly browned. Cool cookies on a wire rack.

In France, these thumbprint cookies are called Marguerites and take their name from their daisy-like shape (marguerite in French) that’s accentuated by a bright jam filling in the center. At ...

“Instead of spending a fortune on Christmas gifts, I think it’s so much nicer to bake cookies for people,” Garten said. “So I’m going to make my favorite jam thumbprints.” Garten ...

Thumbprint cookies, in their endless varieties, are a staple during the holidays. The sky’s the limit on creativity when it comes to thumbprints, which can be assembled with chopped nuts, shredded ...

I wouldn’t necessarily say I have too much kitchen equipment. Or that I am an ingredient hoarder. Or . . . Okay, maybe that’s because the truth is hard to admit sometimes, at least out loud ...

Prepare Thumbprint Cookies: Preheat oven to 350°F. in medium bowl, stir together flour, baking powder and salt; set aside. In large bowl (or bowl for stand mixer), beat together butter and sugar ...

Posted 3:28 a.m. Dec 16, 2021 - Updated 2:33 a.m. Dec 19, 2022 Jam Thumbprint Cookies By Jessica Patrick , WRAL senior multiplatform producer ...