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The summer heat is overwhelming, and hot times call for cold foods.Grab some ice cream, you say? A popsicle? That’s quaint. Instead, reach for the unexpected.
Put the ice cream in the fridge and the Pop-Tarts in the freezer about 30 minutes before you intend to use them (or just keep them in there because frozen Pop-Tarts are superior to warm, raw ones).
You won’t be putting the newest Pop-Tarts creations into your toaster. Get ready for Pop-Tarts ice cream sandwiches. Kellanova, formerly the Kellogg Company, has announced it has partnered with ...
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