Try making Maple From Canada’s delicious maple syrup ... Light and fluffy, creamy and sticky; these slices of pastry heaven are irresistible. They also make for a pretty good autumnal treat.

Maple-and-vanilla roasted apples ... who showed me the entire puff pastry process from start to finish. Watching Claire make her shortcut dough (which she developed to be much easier and faster ...

Think of a slab pie like the sheet-cake treatment for your favorite pie recipes, but even simpler, more convenient, and ...

When you want really tasty, buttery pastry, it is best to make your own from scratch. This rough puff is an easier version of the full puff pastry, but no less delicious. Make double and freeze ...

Preheat the oven to 180 °C. Lightly grease a 15 cm tart tin. To make the pastry, blitz the ingredients together in a food processor until the mixture forms a dough. Press into the prepared tart ...

Making syrup is ... but I was a pastry chef, and I figured a unique syrup was better than the usual kind. Exotic even. Once you've identified your maple and the conditions are right, set the ...

A coffee and ginger tiramisu with a maple syrup gelée sent Lerome Campbell ... And now you can bake it, too. Campbell, a pastry chef at The Ritz-Carlton beach resort in North Naples, shared ...

if you’re still finalizing your Thanksgiving menu, Chef David from Perry Lane Hotel has the recipe for a Maple Pecan Bourbon pie ... If you “knead” it like bread, or overwork it, it will make for a ...