We may receive a commission on purchases made from links. When it comes to cooking steak, the array of rules and recommendations can be overwhelming — best grill, perfect rub, ideal smoker.

Tri tip is a cut of beef that has a really nice marbling, meaning it has streaks of fat running through the meat and is ...

Tri-tip is a cut of beef you occasionally see as a special on Texas barbecue joint menus. It’s a tough sell – both literally and figuratively. Compared to brisket, tri-tip is leaner and has ...