This counterintuitive tip prevents splattering and tones down extra-salty bacon. I’ve always had a love-hate relationship with cooking bacon. I love most things about this magic meat: its ...

I usually cook my bacon in a 350°F degree oven for about 20 minutes. The timing will change slightly depending on if you’re using thin or thick cut bacon, but that’s my go-to temperature.

Recipe for Irish chicken with bacon and peas (serves 4-6) INGREDIENTS 6 slices bacon, chopped 1/4 teaspoon salt 1 teaspoon dry thyme 1/2 teaspoon sweet paprika 1/2 teaspoon onion powder 1/2 ...