As the name implies, a standing rib roast is cooked “standing,” so ... Whatever you call this holiday centerpiece, follow our prime rib cooking guide to ensure that it’s delicious.

My paternal grandmother always served a rib roast that day, and what I remember most about those dinners is the “decadent, savory” Yorkshire pudding that she made with the pan drippings.

Cauliflower à la Grecque; Pancetta-wrapped shrimp; Standing rib roast with roasted Yukon gold potatoes, onions, and grilled radicchio; Endive salad; Blue cheese with pears and chestnut honey.

Some tackle meals they do but once a year like roasting a prime rib, crown pork roast, duck or goose. Making that foolproof is the goal today. I asked Steve Davenport to offer a holiday recipe ...

Rib roast gets the José Andrés treatment ... it's made for a stylish dinner party or holiday feast. How do you cook pork roast so it doesn't dry out? Lean pork can dry out fairly easily if ...

Ask your butcher to French the roast and tie the rib between the bones. (Note the exact net weight after the roast is Frenched, since that determines the roasting time.) Remove the roast from the ...