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Try something new for dinner tonight! ABC13 and Goya Foods have teamed up to bring you a recipe thats perfect for Cinco De Mayo or a great suprise for Mom on Mother's Day! David Nuno shows us how ...
Goya’s adobo has 520 mg of sodium per ¼ teaspoon while Loisa’s adobo has 270 mg per ¼ teaspoon. That’s 22 and 12 percent, respectively, of the maximum daily limit.
Goya Adobo Light Seasoning. Ghost cookie cutter. GOYA Black Bean soup (for serving) GOYA Salsa (For Serving) Instructions - Preheat oven to 350 degrees Fahrenheit.
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Is Adobo Good for You? - MSN
Goya’s adobo has 520 mg of sodium per ¼ teaspoon while Loisa’s adobo has 270 mg per ¼ teaspoon. That’s 22 and 12 percent, respectively, of the maximum daily limit.
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