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Ghana News Agency on MSN2d
Restaurants, chop bars urged to prioritise traditional cuisinesMr Abubakari Iddrisu Saeed, Northern Regional Director, Centre for National Culture, has emphasised need for restaurants and chop bars across the country to prioritise traditional cuisines on their ...
As Ghana celebrates its Heritage Month in March, the Gaming Commission of Ghana organised a cooking competition on Thursday, ...
Hosted on MSN19d
Ghana Month: School children urged to learn and identify themselves with their traditional culturesShe was speaking at a durbar organized by the directorate at Nyinahin as part of activities marking the Ghana ... traditional by wearing their traditional clothes and serving traditional foods ...
Business and Financial Times on MSN11d
How to boost agriculture and cut Ghana’s over $3.5bn food import billSince independence, Ghana has struggled to produce enough food for its citizens ... The program aimed to encourage more Ghanaians into farming while energizing traditional farmers to increase ...
Taste 68 @ 68 Food Fair – A unique food festival highlighting Ghana’s diverse traditional dishes. With a packed schedule of activities, the 2025 Heritage Month promises to be a dynamic ...
Businessman and philanthropist Alhaji Seidu Agongo has outlined a series of measures he believes can help reduce Ghana’s $3.5 billion food import bill.
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