Hot cheese doesn't usually sound super sexy, but on Valentine's Day, it's nothing short of romantic. Fondue is fun and different, and it's surprisingly easy to make: meaning, there's no reason why ...

I now add a hefty swig of that to fondue, and it’s been a miraculous addition. I can’t explain why cherries make the cheese happier, or if any other fruit would work, but if you can get your ...

Using cream cheese as a base, mix in crumbles of blue cheese and your favorite seasonings for an unforgettable fondue. From there, it's a matter of deciding what you want to dip into it.

Eat the cheese by dipping accompaniments like cubed bread, cooked potatoes, sliced apples, pears, cornichons, pickled pearl onions, and salami into the pot.

I have a confession to make. I have eight fondue sets in my home. Yes, eight. Because fondue is awesome. Not only is dipping food into a pot of molten cheese and wine a really old way of eating ...

If you can't get hold of raclette, you could substitute French Morbier, Italian fontina, or Tomme sheep or goat cheese. Fondue, on the other hand, tends to use a mixture of cheeses for its ...

Ballymaloe cheese fondue. Serves 2. You will need: 2 tablespoons white wine; 2 small cloves of garlic, finely grated or crushed; 2 teaspoons Ballymaloe original relish or tomato chutney ...