I love garlic bread, and I've been making my own garlic butter for some time now - and I've discovered a way to make it even ...

Garlic bread is the perfect side dish for any dinner, but one chef has shared a 'weird' ingredient to add to your garlic ...

Cedar Creek’s garlic bread. 15 minutes. Serves 8 to 10. 1/2 cup (1 stick) butter, softened. 1 cup mayonnaise. 1 to 2 cups Parmesan cheese. 4 cloves garlic, crushed, more to taste. 1 tablespoon ...

Liberally spread the butter on the sliced bread, switch your oven to it’s broil setting (if it has one), and pop it all directly on the rack of your oven. Let it cook until it starts to brown on ...

Do you know the secret to amazing garlic bread? It's something you already have in your fridge and it probably isn't the first thing that comes to mind when making a loaf of garlic bread to go along ...

CHEESY PULL-APART BREAD WITH SRIRACHA MAYONNAISE Makes 6 servings 1 unsliced oval loaf (about 1 pound) sourdough bread ½ cup (1 stick) butter, melted 2 cloves garlic, crushed Coarse sa… ...

If you prefer, toast the bread and spread each slice with garlic butter. Step 7 Mix the shredded lettuce with a tablespoon of the pepper mayonnaise and the pickled jalapenos in a medium bowl.