or chives for adding a garden-fresh aroma to the mix. Leafy greens like arugula for a peppery spice or romaine lettuce for a ...

A timeless classic, egg salad is a quick and tasty answer to the ... brightens up the whole ensemble for the perfect garden-party-in-your-mouth type of vibe. Of course, smoky paprika and chopped ...

The only difference the doneness of the eggs will make is the resulting texture of your egg salad. The jammier your egg yolk, ...

Toast the bread, place some lettuce on two slices, top with the egg salad, and then top with the remaining two slices of bread. Serve immediately. Recipe courtesy of The Fresh Egg Cookbook ...

In a food processor or blender, purée until smooth. Season with salt. Prepare the egg salad: Bring a medium pot half-filled with salted water to a boil over medium-high heat. Lower in eggs ...