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The Red Lion in Freshwater, on the Isle of Wight, is located in a building more than 1,000 years ago and is a foodie heaven for many. Head chef Sean Jeffers has not only delighted diners with his ...
Isle of Wight Distillery The first and only distillery on the Island was licensed in 2014 by friends Xavier Baker and Conrad Gauntlett. Tours are readily available, providing a taste of the island ...
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