The pizza sounds wild. Goat cheese, maple syrup, granola, fresh peaches, and blueberries. Our taste buds were kind of unsure about it, if I’m being honest.

Here’s the scoop on the bold goat cheeses that will add personality to any pairing, and the sad, bitter blobs that will turn goat cheese doubters into haters.

Meanwhile gently stir together goat cheese, pine nuts, oregano, lemon zest and juice and 2 tablespoons of the olive oil in a large bowl until combined; set aside.

My daughter recently made this pizza for supper, reminding us of when we first tasted this tantalizing combo of ingredients during a trip to Ireland. If you’ve ever been to Doolin in County ...

Whether you’re a plain cheese person, like it spicy with buffalo chicken or have an opinion on the controversial pineapple on pizza topic, there’s a slice for you here in the city.

Arrange goat cheese over the top Working quickly, slide the pizza into your pizza oven. Bake for 90 seconds, rotating the pizza every 30 seconds so it bakes evenly and does not burn.

This flatbread-style pizza with pear and goat cheese is delicious! It's quite easy to make, especially if you buy pre-made dough. Plus, you can get as creative and fancy as you want with the ...