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Compounds from nucleic acids in food show anticancer effectsMore information: Nahoko Shiomi et al, Suppression of Ehrlich ascites tumor cell proliferation via G1 arrest induced by dietary nucleic acid-derived nucleosides, PLOS ONE (2024). DOI: 10.1371 ...
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This Japanese diet can stop cancer cell growth, says studyHow nucleic acids in food could combat cancer Nucleic acids are ... and torula yeast (a nutrient-rich yeast often used as a flavour enhancer). Scientists extracted torula yeast RNA and salmon ...
A nucleic acid is a long molecule made up of smaller molecules called nucleotides. Nucleic acids were discovered in 1868, when twenty-four-year-old Swiss physician Friedrich Miescher isolated a ...
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