An adult has died with the rare bacterial infection listeriosis, the Food Safety Authority of Ireland (FSAI) has confirmed.

Aseptic packaging is a modern food preservation method that keeps products fresh and safe for months without refrigeration.

ST. LOUIS — The US Department of Agriculture (USDA) has officially opened a new, modernized Midwestern Food Safety Laboratory ...

Publix has had to manage several recalls involving both meat and non-meat products since the start of the year.

The U.S. government is nixing a whole slew of "obsolete" U.S. food standards that Trump administration officials say also ...

Red Dye No. 3, also known as FD&C Red No. 3, red dye 3, and erythrosine, is a food coloring used to give a bright, cherry-red color to thousands of food products now on shelves, including candies ...