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Ramadan Recipes: Filipino Chicken Siopao Asado - MSNPlace the buns in a steamer, ensuring they are spaced about an inch apart, and then transfer the steamer into the pot. Cover the pot with a lid and steam for 15 minutes.
Of course, it was just a long-running urban legend, but IShowSpeed fell for it and was led to believe he had just eaten a cat meat. Siopao is a popular Filipino snack that is a Chinese-inspired ...
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