The science of sourdough—how citizens are helping shape the future of fermented foods
Citizen scientists are drawing on personal experience to help researchers create new plant-based fermented foods and maximize ...
What Is Cofermentation? Here are 4 Cofermented Drinks to Explore
At Wild Arc Farm in New York’s Hudson Valley, winemaker Todd Cavallo has been using coferments to broaden the conversation ...
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Fruit Flies Taking Over? Here's How to Get Rid of Them for Good
Throw away garbage and take out recycling frequently. Clean out the bottom of bins when liquid accumulates, wipe down ...
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Turning pineapple skins into soap and other cleaning products
Research suggests the enzymes from fermented fruit can fight germs and clean up waterways. More from World Wide Waste The Vietnamese company Fuwa Biotech is turning pineapple waste into natural ...
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3 Fermented drinks you can make at home for a healthy gut
Once fermented, remove the SCOBY and bottle the kombucha, adding fruit or spices for extra flavour. Let it carbonate for a few days before refrigerating and enjoying. Tepache is a traditional ...