Endive leaves are shaped like small ... and folate. Whether served fresh in a salad or grilled for a smoky twist, endives bring a touch of sophistication to any dish. If you can’t find endives ...

Peel off 24 large outer leaves, and trim the bases. Cut 2 of the endive cores crosswise into 1/4-inch slices and toss with the celery. Add crabmeat and dressing, season with 1/8 teaspoon salt and ...

‘Endive is one of the great consolations of winter. I adore it crisp and bitter in salads, particularly when coated in a shallot-and-sherry vinegar dressing and tossed with nuggets of blue cheese. I ...