2. Meanwhile, in a large heavy-based saucepan or flameproof casserole, heat the evaporated milk and half and half until the ...

Maple Leaf Cheese Natural Dutch Style Smoked Gouda There's gouda, and then there's smoked gouda (which makes an excellent ...

Every year, 650 million kilos of Gouda cheese are produced in the Netherlands. Most of it is produced industrially, using pasteurized milk. But there are some exceptions. There are only 280 ...

At least that's the motto of Smith's Country Cheese on Otter River Road. Established in 1985 by the Smith family, the ...

Goudas from the traditional region of production will be labelled ‘Noord-Hollandse Gouda’. Young Goudas will have a clear, or pale-yellow rind. Partly oven-dried examples may have a golden ...

After eating cheese for the better half of a month, the one fromage we kept coming back to (and buying more of) was a truffled Gouda, made with actual flecks of truffle and abundantly available ...

Spring has sprung! Chef Josh Swanson joined FOX 11's Emily Deem on Good Day Wisconsin to share some new recipes.

At least that's the motto of Smith's Country Cheese on Otter River Road. Established in 1985 by the Smith family, the creamery is known for its signature smoked gouda that is said to rival the ...