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Our unhealthy food environments are making us sick and we all pay the price. Unhealthy eating has been estimated to cost more than $15.8 billion , including direct health care costs of $5.9 billion.
“Food safety authorities including the Joint Expert Committee on Food Additives (JEFCA) of the WHO [World Health Organization] and EFSA [European Food Safety Authority] have reviewed aspartame ...
Maintaining the safety of our food 07:51. The Food and Drug Administration is drawing up plans that would end most of its routine food safety inspections work, multiple federal health officials ...
Still, since seed oils are already so widespread in what we consume — from processed food to salad dressing — Beeson can see the argument for opting for something else in the kitchen. “Aim ...
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