These Crab Cakes are the perfect blend of rich, buttery crab meat and flavorful seasonings, all pan-fried to golden ...

Crab cakes are especially popular along ... crab meat, and panko breadcrumbs. We used crab claw meat for this recipe, but the ...

Combine all the crab cake ingredients ... Place remaining Panko in a bowl. One at a time, place the patties in the Panko and press until well coated on all sides with bread crumbs.

For the crab cakes, gently mix together the crabmeat, diced bread, mayonnaise, and green onions in a bowl. Season with Tabasco, salt, and pepper. Put the bread crumbs in a shallow bowl.