Creamy Cabbage With Potatoes, Leeks and Bacon. 1-2 slices bacon, cut into small pieces. 2 tablespoons extra virgin olive oil. 1-2 potatoes, peeled and cut into roughly ½-inch pieces* ...

Luckily, digging into a plate of colcannon -- a traditional Irish mixture of mashed potatoes, butter, cream, onions, and kale or cabbage -- may serve as good insurance for both. Once believed to ...

Colcannon. 1. To a cold skillet, add the bacon pieces and water. Turn the heat on to medium and let cook until water is evaporated, and bacon is crispy. Do not drain. 2.

Fluffy, starchy potatoes are delicious and comforting in so many forms. They can be prepared in many ways and are delectable whether they’re fried, baked, smashed, formed into pancakes or made ...

It’s one thing to leave love to chance, but good health? Luckily, digging into a plate of colcannon — a traditional Irish mixture of mashed potatoes, butter, cream, onions, and kale or cabbage ...

“For the colcannon I use an oval gratin dish that is 15 inches long and 9 inches wide in the center,” Thomas says. “If time permits, I look for Irish white cheddar cheese,” Thomas continues.

Colcannon, a creamy and hearty blend of mashed potatoes and greens, is one of Ireland’s most beloved dishes, deeply rooted in the country’s culinary and cultural traditions.Simple yet ...