This white chocolate mousse is rich and creamy, and you need only 10 minutes of work to make this beautiful dessert. This easy white chocolate mousse is perfect for Christmas, Valentine’s Day or ...

Fold approximately 1/4 cup of whipped cream into the chocolate mixture to lighten and aerate. Gently fold remaining cream into chocolate mixture. Do not over-mix.

Food52's chocolate mousse recipe below is adapted from This' cookbook, Molecular Gastronomy: Exploring the Science of Flavor. This mousse comes together in 10 minutes before it needs to set in the ...

1/4 cup granulated sugar 1/4 teaspoon kosher salt 4 large egg yolks 4 ounces semisweet chocolate, chopped 2 tablespoons unsalted butter, cubed 1/2 teaspoon instant espresso powder 1/2 teaspoon ...

Most mousse recipes follow some basic steps: melting chocolate, then folding in foamy egg yolks, whites or both and sometimes whipped cream. Many enhance the mix with coffee, alcohol, spices or ...

Chocolate mousse in New York, June 22, 2022. There’s nothing to fear about making airy, just-rich-enough chocolate mousse. Genevieve Ko writes that you start by learning to let go.

Combine the chocolate, coconut oil, zest and 100ml of cream in a bowl. Set the bowl over a pot of simmering water, ensuring it doesn’t touch the water. Stir and heat the mixture until the ...