Steak recipes can turn any meal into something special with bold flavors and perfect textures. These 13 ideas are easy t ...

Place steak on the grill and cook, uncovered, 4 to 5 minutes or until nicely charred. Turn steak and cook 2 to 3 minutes longer or until internal temperature reaches 135°F for medium-rare doneness.

Our perfectly-seared T-bone steak is elevated by the addition of a garlicky, tangy chimichurri rojo for an elegant meal that takes only half an hour to prepare.

Siri's Grilled Chimichurri-Marinated Flank Steak June 22, 2023, 7:45 AM EST / Updated June 22, 2023, 10:15 AM PDT 0 seconds of 0 secondsVolume 0% ...

Add steak to ziploc bag with marinade and allow to marinade 8 hours or overnight. When ready to grill, liberally season with salt and pepper. Grill to your liking.

Live Fire Cooking is sponsored by Freedom RV in Tucson, Arizona. Download the Flank Steak Salad with Chimichurri recipe If you’re looking for flavor, you’ve come to the right place.

Chef Gordon Ramsay’s show-stopping steak is everything you want for your summer grilling lineup: juicy, full of flavor—and super simple to make. His take on the Argentine-style chimichurri ...

Skirt Steak with Red Chimichurri Sept. 20, 2022, 8:15 AM GMT-5 / Updated Jan. 26, 2024, 11:10 AM PST Peden + Munk Molly Baz ...

This cilantro lime hickory grilled flank steak may be a winner for your next get together. Try this recipe by Chef Yankel Polak for a new dinner idea.

The final tip to making the most of flank steak is to cut it very thinly, at a 45-degree angle, on the bias, which means that you need to cut against the grain of the meat.