I make a variety of stews all year long using many different fresh produce. Pasta e ceci is an amazingly delicious stew from Italy that we all love. I like to make mine with fresh homemade pasta ...

Chickpea pasta is among the most popular alternatives out there, so we interviewed two dietitians to discover if it's really ...

Fried Tagliatelle with Chickpeas and Smoky Tomatoes combines crispy fried pasta in a creamy sauce for a sensational Indian inspired casserole. This vibrant and colorful dish is packed with bold ...

These Mediterranean diet pasta recipes, featuring nutritious elements like whole grains, vegetables and healthy fats, can be ...

Traditional pasta and sauce meals may not contain protein, so chickpea pasta, or any of its plant-based counterparts (lentil, black bean and more), can make your meal more balanced.

¼ cup extra-virgin olive oil 9 ounces fresh fettuccine, cut into rough 2-inch lengths 15½-ounce can chickpeas, drained, liquid reserved 2 bay leaves ...

After tasting it straight out of the pot, I tossed the chickpea pasta with a sauce made from hot Italian sausage, lots of garlic, and broccoli. If those things weren’t there, I may have never ...

Stir in the remaining pasta, ¾ cup of chickpea liquid (supplement with water if needed), 2¼ cups water, 1 teaspoon salt and ¾ teaspoon pepper.