As someone who loves grilling at home, I enjoyed getting to taste some delightful and inspiring dishes. As a former restaurant cook and someone who tests cooking gear for a living ...

Place the steaks on the grill at a 45° angle to the bars. Grill for 2 minutes, then rotate the steak 90° without turning over. This makes a nice crosshatch grill mark.

To find out the best tips for making restaurant-quality steak at home, Daily Meal spoke with an expert: Chef Daniel Ontiveros, the corporate executive chef at Carversteak, a Las Vegas steakhouse.

This BBQ Tool Set includes all the high-quality grilling utensils you'll need.<br> $99 at HexClad Here's the deal: Subscribe to our Perks and Rec newsletter for daily savings on all the things you ...

Turn using tongs, and grill the other side for 6–7 minutes for medium rare, or to taste. If using the broiler, broil 4 inches from the heat source for 8 minutes.

Chef Michael Vignola of Strip House Midtown in New York City knows his way around a steak. Today he shares his top eight steak grilling tips with Epicurious. Grab a ribeye and get grilling. "The ...

Skirt steak is a go-to grilling item in our house—a favorite and often requested dinner item by my 13-year-old son. It’s not only a very naturally flavorful, perfectly marbled and tender cut ...

Preheat grill to high (450° to 500°). Coat bell peppers with 1 tablespoon of the oil. Place peppers on oiled grates; grill, uncovered, turning occasionally, until charred all over, 12 to 15 minutes.

A TikTok chef cooked raw steaks in a toaster, much to the dismay of her followers. But Juliette — who runs the popular TikTok account @itsmeju1iette — told Insider that her steak was fully ...