This easy caramel sauce comes together in just minutes with two simple ingredients. It's perfect for drizzling over desserts ...

20 gms caramel sauce (store bought) 20 gms fresh cream Method 1. Combine condensed milk, caramel sauce, and fresh cream with your milk of choice. 2. Whisk together until combined. 3. Sieve the ...

Spoon some of the cider caramel sauce into the middle of a plate and add the baked apple. Drizzle more sauce around the apple. Heat an ice-cream scoop in a jug of boiling water and scoop out a ...

Prepare the ice cream ... in the cream – it will splutter and bubble, so be careful. If the caramel seizes up, set over a low heat and stir until it has dissolved back into a sauce.

this recipe skips the store-bought stuff and delivers that rich, buttery flavor you crave. It’s a versatile creamy caramel ...