The mango my wife Kaisari chose for this recipe was canned Alphonso pulp imported from India. Alphonso is one of India’s most celebrated mango varieties with a unique and superlative flavor that ...

Not just any canned fruit, though. No, the holidays call for something special. Something like… Canned Alphonso mango pulp ...

16 oz. mango pulp (Alphonso if available) ½ cup sugar 2 graham cracker pie crusts. Instructions: In a large bowl dissolve the gelatin and sugar in the boiling water.

Alphonso Mango Pulp cans are available in Indian grocery stores or online. Musician and podcast host Hrishikesh Hirway serves up a slice of his mother's Mango Pie. / Credit: CBS News.

Today, our company endeavours span beyond fruit exports, encompassing mango by-products such as pulp and canned varieties, catering to a global demand. ALSO READ- Now, scan QR code to identify ...

Alphonso mango has triggered a global craze over the years, especially the Devgad and the Ratnagiri variety, whose smooth, creamy flesh forms the base for a variety of mango pulp-based products ...

Add the egg yolk and bring the mixture together into a dough. Work the dough gently, then shape it into a ball, wrap and chill in the fridge for 25–30 minutes.

Mango PieBy Hrishikesh Hirway's Mom. Yield: 2 pies. Ingredients: 1 ½ cups boiling hot water1 ½ packages unflavored gelatin4 oz. cream cheese8 oz. Cool Whip16 oz. mango pulp (Alphonso if ...