These vegan oatmeal cookies don't just try to recreate the classic cookie—they aim to make it even better. They're an ...

This dairy-free butter recipe shows you how to make your own vegan butter alternative at home with plant-based ingredients ...

Plant-based butter is a vegan staple (along with nutritional yeast) because of how closely it resembles dairy butter while not containing any animal products. It can give food a unique flavor you ...

Savory waffles are versatile and delicious. Fill them with everything from vegan cheddar fondue to sweet potato to spinach ...

Try these silky butter beans with roasted corn and hazelnuts for a plant-based dinner with a rich and smoky flavor ...

Vegan substitution: Country Crock plant butter with olive oil I’ve tested a lot of vegan butters, and this is my favorite. The Country Crock brand has options made with almond oil and avocado oil, but ...

If you avoid chicken breasts because they taste too lean and dry, does Ali Slagle have a recipe for you. Among fans of ...

Michelle Storey fell in love with making chocolate while attending Brookdale Community College's Culinary Education Center in ...

This delicious vegan chilli is served with peanut butter cabbage and sadza. Sadza is Zimbabwe’s staple dish, traditionally made with white cornmeal. Polenta is just another name for cornmeal and ...