Why You’ll Love This Recipe This White Layer Cake with Fudgy Brownie is the perfect blend of light, fluffy cake and ric ...

Step 2: Melt the Butter and Chocolate. In a microwave-safe bowl, I combine the butter and 2 cups of the chocolate chips. I heat in 30-second intervals, stirring after each round, until it’s ...

All brownies are good, and this one, made into mini cupcakes, is no exception. It’s rich, chocolaty and a very satisfying two-bite dessert that’s also quick and easy to prepare. I topped the ...

Red, white and blue star sprinkles coat these moist, easy-to-make pops created by Simmer + Sauce blogger Andrea Potischman of Redwood City.

Cookies?Love them. Cake?Great! Pies?The best. But if I had to choose just one dessert to eat forever, it would be brownies—specifically, the inside of a brownie. You know what I’m talking about.

From tart and fruity to nutty and spiced, these overnight oat recipes are a healthy morning meal inspired by your favorite ...

Bake for 30 minutes or until a cake tester comes out with crumbs but not wet. Allow to cool completely, then chill for 30 minutes. Use a 3-inch, round cookie cutter to create circular brownies.