Guinness has partnered with Bulleit to release a new beer that's aged inside of Bulleit Bourbon barrels for eight months. Although the beer is new, it's actually a nod to the past—for most of ...

NY will bring along two beers including the Barrel Aged Octopus Slippers, a doppelbock aged in molasses. Prison City, from Auburn, NY will bring along Barrel Aged Wham Whams and a few limited oak ...

Pabst started experimenting with steel barrels in 1910, and by the 1930s they had become the industry standard. The materials ...

Aging in new oak barrels (barrels used for the first few times) can add aromas and flavors of vanilla, spice and smoke. Sign Up for Free Email Newsletters Sign up for Wine Spectator’s Free Email ...

Courtesy image The program launched in 1998 with La Folie, a sour brown ale made from a blend of beers aged for up to three years inside massive oak barrels called foeders. During Bill Clinton’s ...

and then aged again in casks. That blend is then finished in different types of barrels, ranging from Japanese mizunara to sherry butts to the specially toasted French oak casks in question.

Merging the worlds of beer and whiskey is especially exciting ... Peerless Toasted Rye is aged in two separate oak barrels. The small batch rye whiskey is initially aged in Peerless standard ...

As we reported in December, American single malt is now an officially recognized whiskey category. That’s great news for producers that have just started to dip their toes into this unique pool of ...