Avoid overmixing, as this can make the patties dense and tough. Step 2: Shape the Patties Divide the beef mixture into four equal portions and shape them into round patties about 1/2 inch thick.

When life gets busy and dinner needs to happen fast, I always find myself coming back to this beef and onion stir-fry. It’s simple, quick, and packs a punch of flavor that tastes like it came straight ...

Chef notes. Beef liver is a terribly overlooked and passed-over protein. With the proper prep and cooking techniques, it is truly one of the most delicious comfort foods you can make.

After only two days, Cole is walking back his “7 Minute Drill” diss track after using his Dreamville Fest performance to apologize to Kendrick and declare that he's done with this beef.