This mango pound cake is soft, moist and rich in flavour. If you like mango desserts, you are probably going to like this ...

This easy pound cake recipe relies on the classic formula of equal weight ratios of butter, sugar, eggs and flour for a fine-crumbed cake that keeps and packs well.

The Best Ways To Add Bourbon To Your Basic Pound Cake. If your classic pound cake recipe is built for a 10- or 12-cup Bundt pan, a quarter cup of bourbon is perfect for both the batter and the glaze.

Think of pound cake as the original no-recipe recipe. It takes its name from the weight of its four crucial ingredients—flour, sugar, butter, and eggs. Traditionally, the cake was made from one ...

We have a sweet treat on this week’s episode of Allison’s Cooking Diary. It has layers of pound cake, fluffy cream and ...

This dense almond cake is topped with a "candy-like topping" that adds a pleasant crunch to each bite and "sets this cake apart from other pound cakes," according to one Allrecipes reviewer. The ...

You can never go wrong with an old-fashioned favourite, whether it is your nanna's hand-me-down vintage shoes, your mum's pearls or a pound cake recipe from your neighbour.

And it did. A week prior, my mother had baked the cake in New York, flew with it to California, served it at my grandpa’s 94th birthday dinner, and brought the remaining loaf back home.

Think of pound cake as the original no-recipe recipe. It takes its name from the weight of its four crucial ingredients—flour, sugar, butter, and eggs. Traditionally, the cake was made from one ...