These Banana Scones are a delicious and easy-to-make treat that is perfect for breakfast, brunch or as an afternoon snack. They are made with ripe bananas, giving them a natural sweetness and moist ...

In a large bowl, sift together flour. Whisk in salt, baking powder, baking soda, cinnamon, nutmeg, and brown sugar. In a small bowl, mash the ripe bananas with a potato masher or a fork.

11 delicious scone recipes Scones are similar to their American cousin the biscuit. They both have similar amounts of flour, rising agents, salt, butter, and milk.

Mary Bilyeu, ContributorAfter I posted about Banana Cookies, my friend Susie asked if I had a good recipe for banana scones. I make lots of different varieties of scones — eggnog, blueberry, and ...

Classic banana pudding is delicious, and our protein-packed parfait version allows you to enjoy this traditional favorite while cutting back on fat and sugar.

This recipe for scones is one of the handy recipes for when you need to use up overripe bananas. As a bonus, it’s a lot faster than banana bread, and they don’t need to cool before being eaten ...

The scones are flavoured with bacon bits and served hot or at room temperature with a delicious banana topping. Preheat the oven to 220°C. Line a baking sheet with baking paper and grease with ...