These popular zucchini recipes, including pasta dishes, simple roasted sides and sweet desserts, are the perfect way to use ...

Get Ready to Savor a Comforting Zucchini and Potato Bake That’s Cheesy, Creamy, and Perfect for Any Weeknight Dinner! By Jason Griffith There’s nothing quite like a bubbling, cheesy casserole fresh ...

When summer’s golden squash meets the creamy, zesty magic of pimiento cheese, something truly special happens. This Pimiento ...

If you have more zucchini and summer squash on hand than you know what to do with, ... Sprinkle on top of casserole and dot with butter. Bake for 25 minutes or until top is bubbly and browned.

1 lb. sliced zucchini and squash 1 small Vidalia onion, chopped 1 can Campbell's cream of mushroom soup 1 cup sour cream 1 cup shredded carrot 4 oz. Pepperidge Farm Season Stuffing Mix ...

Pour into a large casserole dish that has been sprayed with nonstick spray. Crush the remaining croutons and spread on top. Cover and bake at 375 degrees for 45 minutes.

In a Dutch oven over medium-high heat, cover zucchini and squash with 1 inch of water. ... Sprinkle over casserole. Bake 45–50 minutes or until golden brown and set.

With spring being so fickle some days, having us chilled to the bone with cold temps still hanging on, sometimes it's hard to remember sunnier, warmer days are coming. It won't be long before ...

This is a family recipe I've been making for years when the garden is overflowing with summer squash, zucchini or both. Posted 2018-08-09T13:45:29+00:00 - Updated 2021-06-18T00:44:00+00:00 ...

Bake the casserole for about 25 minutes, ... The zucchini casserole can be prepared earlier in the day and reheated in a 350° oven. Originally appeared: August 2005. Save.

Aunt Flora's baked zucchini and cheese casserole. Ingredients. 2 large zucchinis, diced; 1 onion, chopped; 1 cup grape tomatoes, halved; 1 green bell pepper, diced; 2 tablespoon olive oil; ...