When ultraprocessed convenience foods and terms like "freshman 15" are accepted as the norm in college culture, they’re not without consequence, UW student Shruti Badrish writes.

When Food Is Too Good To Waste, College Kids Pick Up The Scraps : The Salt Millions of tons of food are wasted on college campuses around the country, and students are noticing. Some of them are ...

Bad food swings. Colleges are scrambling to rightsize dining services while still propping up an important revenue driver. ... Colleges show little patience or mercy for violators of Covid policies.

Once upon a time, college campuses were places where the free exchange of ideas thrived. Fiery debates in lecture halls and dorm rooms weren’t just tolerated — they were celebrated.