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The spicy ground sausage is stuffed into the chewy, sweet pitted dates, wrapped in the salty, savory bacon, and after baking completely to a crisp, dipped into the tart, cool, and herby dip.
It's filled with sausage, bacon, apples, dried cherries, sauteed onions, and an assortment of herbs and spices. This fluffy stuffing is super moist and almost a meal in itself. So good!
8 slices bacon, cooked, drained and crumbled, divided 12-ounces sausage, cooked, crumbled and drained 1 ½ cups (6-ounces) shredded extra sharp cheddar cheese, divided 6 6 to 7-inch flour tortillas ...
Ingredients: 1 4-6 lb. boneless turkey breast. 2-3 cups of your favorite stuffing. 1/3 cup dried cranberries. 8 strips good bacon. 2 oz. maple syrup. 1 Tbsp Cajun spice, or to taste.
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