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Working in 2 batches, add the tortilla strips and cook for about 1 minute without moving them around too much until they begin to crisp. When they look crisp on one side, use tongs to turn them ...
Weekday Breakfast Burritos With Seared Tomatoes and Avocado 15 minutes. Serves 1. Ingredients 1 burrito-size flour tortilla 2 teaspoons vegetable oil 1 small tomato, cored, seeded, and cut in ½ ...
Before you can assemble your burritos, you’ll also need to warm the tortillas, which can be done on the stovetop, or in the oven or microwave. For the stovetop approach, place one tortilla in a ...
2 tablespoons unsalted butter 8 large eggs, beaten Kosher salt Pepper 1 avocado—peeled, pitted and cut into wedges Four 10-inch flour tortillas, preferably whole-wheat Pea shoots or microgreens ...
Working in 2 batches, add the tortilla strips and cook for about 1 minute without moving them around too much until they begin to crisp. When they look crisp on one side, use tongs to turn them ...
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