Crisps and crumbles are comforting old-fashioned desserts that highlight the natural flavors of fruit with a crunchy, golden topping. Whether made with apples, berries, or peaches, these desserts are ...

Paul Hollywood adds a twist to the traditional apple crumble topping with the addition of seeds, oats and shony, a sweet and salty powdered seaweed. Serve with custard, cream or ice cream.

Spoon the apple mix into the bottom of an ovenproof dish. Sprinkle the crumble over the top so the ... Serve with vegan ice cream or cream.

Gradually add the cream cheese ... Neatly ice the top of the cake and sprinkle over the other half of your crumble topping. Decorate with spray roses and freeze-dried apple bits, placing them ...

Stir the sugar through then spread evenly over the apple mix. Bake for 40 minutes until crumble topping is golden brown. Bring 2 cups milk and 4 Tbsp cream to the boil. Whisk together 4 egg yolks ...