Anticaking agents are added to pre-grated cheese to keep the shreds from sticking together. One of these anticaking substances—powdered cellulose—has been drawing the majority of people’s ...

DIY spice mixes let you control exactly what goes into the food you eat, including heat and salt levels. And cornstarch helps you make it that much better.

08/23/2022 By Karen Angelo. Added as a whitener and anti-caking agent to thousands of food products such as candy and salad dressing, titanium dioxide use is on the rise even though research in ...

In his role, Mr. Buss will lead all research, innovation and product development activities for the highly-functional blends producer, including an emphasis on cheese anticaking agents, tortillas ...

Anti-caking agents are food ingredients that inhibit the formation of lumps in certain substances, allowing the substance to flow freely. These compounds are included in grounded items to facilitate ...