Air-Fryer Salmon. Preparing salmon in the air fryer is, hands down, one of the easiest ways to cook it. Air-fryer salmon stays succulent, but still gets lightly browned on the outside.

PSA: The air fryer is the easiest, tastiest (and most mess-proof) way to cook fish and seafood.View Entire Post › ...

These air fryer fish sticks are made in just 25 minutes from start to finish! They’re so easy to make, much healthier than deep-fried fish sticks and the kids love them!

This recipe was tested in a 4 litre/7 pint capacity air fryer. If yours is larger, you will be able to cook more fish fingers at a time, as long as they fit in a single layer across the crisper plate.

Cook the fish and chips in the air fryer at 200°C (400°F) for 15-20 minutes, or until the fish is cooked through and the chips are golden and crispy, shaking the basket halfway through cooking.

These air fryer fish sticks are made in just 25 minutes from start to finish! They’re so easy to make, much healthier than deep-fried fish sticks and the kids love them!

These air fryer fish sticks are made in just 25 minutes from start to finish! They’re so easy to make, much healthier than deep-fried fish sticks and the kids love them!